Private Dining

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EVERYTHING MADE BY HAND

As well as our handmade pies and other wonderful treats, The Dorset Country Kitchen can offer a full range of catering services with most types of cuisine.

Be it a full 5 star fine dining experience, or maybe some tasty home cooking for a cosy dinner party – we are able to do it all. Using our expertise of supplying quality ingredients and traditional cooking methods, along with many years experience we are confident the food and service we offer is the very best around.

Private Dining- from £38.50 per person

Starters

  • Heritage tomato, caper and olive salad Allergens: Eggs, Milk
    blue cheese mousse, basil essence
  • Chicken, asparagus and pistachio terrine Allergens: Eggs, Milk, Mustard, Nuts, Sulphites
    pickled carrot, Dijon and tarragon crème fraiche
  • Smoked salmon, prawn and crayfish tian Allergens: Gluten, Crustaceans, Eggs, Fish, Milk, Mustard
    lemon and dill mayonnaise, melba toast
  • Halloumi, pea and spring onion fritters Allergens: Gluten, Eggs, Molluscs, Sulphites
    radish and watercress salad, lemon and thyme honey (v)
  • Pan fried scallops Allergens: Celery, Molluscs
    celeriac puree, smoked bacon crumb, green apple and dill oil
  • Wild mushroom and beetroot tart Allergens: Gluten, Eggs, Milk, Nuts, Sulphites
    caramelised shallot and walnut cream, blackberry vinegar syrup (v)

Mains

  • Roasted cannon of lamb Allergens: Celery, Gluten, Milk, Mustard, Soya, Sulphites
    pureed and roasted Jerusalem artichoke, smoked garlic and rosemary jus
  • Honey glazed duck breast Allergens: Celery, Gluten, Mustard, Soya, Sulphites
    rainbow carrots, blood orange and ginger sauce
  • Pressed pork belly Allergens: Celery, Gluten, Eggs, Milk, Mustard, Soya, Sulphites
    tenderloin medallion, confit shoulder croquette, caramelised crab apples, Dorset cider and star anise jus
  • Chalk stream trout fillet Allergens: Fish, Milk, Sulphites
    wilted samphire and sea aster, lemon beurre blanc
  • Pan seared stone bass Allergens: Celery, Fish, Milk, Sulphites
    broad bean, chervil and pancetta risotto, watercress velouté
  • Roasted squash and Gouda pithivier Allergens: Gluten, Milk, Mustard, Sulphites
    charred leeks, grain mustard cream (v)
  • Salt baked celeriac steak Allergens: Celery, Sulphites
    pickled red onion, pumpkin seeds, whipped cannellini beans, chimichurri (vg)
  • All main courses are accompanied by selected seasonal vegetables and potatoes

Desserts

  • Lemon and blueberry panna cotta Allergens: Gluten, Milk
    thyme biscotti
  • Chocolate fondant Allergens: Gluten, Eggs, Milk, Soya, Sulphites
    black cherry compote, mascarpone cream
  • Caramelised condensed milk and vanilla tart Allergens: Gluten, Eggs, Milk, Nuts, Sulphites
    finger lime pearls, chai tuille
  • Strawberry, mint and elderflower pavlova Allergens: Eggs, Milk
  • Irish cream and white chocolate mousse Allergens: Gluten, Eggs, Milk, Nuts
    macadamia, coffee and raspberry florentine
  • Roasted fig, honey and goats cheese crostini Allergens: Gluten, Eggs, Milk
    pomegranate molasses, syrha leaves
Middle Eastern Flavours

Starters

  • Three styles of flatbreads Allergens: Gluten, Milk, Sesame Seeds, Sulphites
    Israeli laffa, Egyptian khobz, Manouche
  • Baba ganouche Allergens: Sesame Seeds, Sulphites
  • Hummus Allergens: Sesame Seeds, Sulphites
  • Muhammara Allergens: Gluten, Nuts
  • Lebanese shatta Allergens: Sulphites
  • Labneh Allergens: Milk, Sesame Seeds

Mains

  • Lamb kofte Allergens: Gluten, Milk, Sesame Seeds
  • Chicken kebabs Allergens: Milk, Sesame Seeds, Sulphites
  • Za'atar tofu kebabs Allergens: Mustard, Sesame Seeds, Soya
  • Falafel kofte Allergens: Gluten, Sesame Seeds, Sulphites

Sides

  • Lemon and mint couscous Allergens: Celery, Gluten, Milk, Sulphites
  • Fattoush Allergens: Gluten, Sulphites
  • Tabouleh Allergens: Gluten, Sulphites

Toppings

  • Tzatziki Allergens: Milk
  • Pomegranate molasses
BBQ – £42 per person

Meat

  • Locally handmade beef burger
  • Pork and leek sausage Allergens: Gluten
  • Garlic and herb buttered chicken Allergens: Milk
  • Lemon and thyme salmon Allergens: Fish, Sulphites
  • Lamb koftes Allergens: Gluten

Vegetarian alternatives

  • Spicy bean burger Allergens: Gluten, Milk
  • Vegetarian Lincolnshire sausages
  • Plum tomato and gnocchi kebab Allergens: Gluten, Milk
  • Mozzarella and basil aubergines Allergens: Milk
  • Mexican spiced cauliflower steak

Sides

  • Mixed chilli beans Allergens: Sulphites
  • Fried onions
  • Buttered corn cobettes Allergens: Milk
  • Smoked paprika potatoes Allergens: Milk

Salads – choice of 3

  • Mixed leaves with a garlic, lemon, and herb dressing Allergens: Sulphites
  • Coleslaw Allergens: Eggs, Milk
  • Summer slaw Allergens: Sulphites
  • Carrot and sultana salad, grain mustard dressing Allergens: Mustard, Sulphites
  • Cumin and sour cream beetroot Allergens: Milk, Sulphites
  • Celeriac and apple slaw Allergens: Eggs, Milk, Mustard, Sulphites
  • Pasta salad with olives, tomato and red onion Allergens: Gluten, Mustard, Sulphites
  • Roasted garlic, herb, and pine nut cous cous Allergens: Gluten, Nuts
  • New potato and chive salad Allergens: Eggs, Mustard, Sulphites
  • Roasted cauliflower and chickpea with lemon tahini Allergens: Sesame Seeds, Sulphites
  • Sweetcorn, avocado and tomato salad Allergens: Sulphites
  • Pickled golden and ruby beetroot Allergens: Sulphites
  • Tabouleh Allergens: Gluten, Sulphites
  • Orange, shaved fennel and rocket
  • Sweet potato, beetroot and coriander seed Allergens: Milk

Desserts – choice of 2

  • Triple chocolate brownie with vanilla cream Allergens: Gluten, Eggs, Milk
  • Summer fruit pudding Allergens: Gluten, Soya, Sulphites
  • White chocolate and salted caramel cheesecake Allergens: Gluten, Milk
  • Lemon meringue pie Allergens: Gluten, Eggs, Milk
  • Rum-glazed grilled pineapple with lime crème fraiche Allergens: Milk
  • Profiteroles filled with caramel cream, served with chocolate sauce Allergens: Gluten, Eggs, Milk
BBQ – £35 per person

Meat

  • Locally handmade beef burger
  • Pork and leek sausage Allergens: Gluten
  • Garlic and herb buttered chicken Allergens: Milk
  • Lemon and thyme salmon Allergens: Fish, Sulphites

Vegetarian alternatives

  • Spicy bean burger Allergens: Gluten, Milk
  • Vegetarian Lincolnshire sausages
  • Plum tomato and gnocchi kebab Allergens: Gluten, Milk
  • Mozzarella and basil aubergines Allergens: Milk

Sides

  • Mixed chilli beans Allergens: Sulphites
  • Fried onions
  • Buttered corn cobettes Allergens: Milk
  • Smoked paprika potatoes Allergens: Milk

Salads – choice of 2

  • Mixed leaves with a garlic, lemon, and herb dressing Allergens: Sulphites
  • Coleslaw Allergens: Eggs, Milk
  • Summer slaw Allergens: Sulphites
  • Carrot and sultana salad, grain mustard dressing Allergens: Mustard, Sulphites
  • Cumin and sour cream beetroot Allergens: Milk, Sulphites
  • Celeriac and apple slaw Allergens: Eggs, Milk, Mustard, Sulphites
  • Pasta salad with olives, tomato and red onion Allergens: Gluten, Mustard, Sulphites
  • Roasted garlic, herb, and pine nut cous cous Allergens: Gluten, Nuts
  • New potato and chive salad Allergens: Eggs, Mustard, Sulphites
  • Roasted cauliflower and chickpea with lemon tahini Allergens: Sesame Seeds, Sulphites
  • Sweetcorn, avocado and tomato salad Allergens: Sulphites
  • Pickled golden and ruby beetroot Allergens: Sulphites
  • Tabouleh Allergens: Gluten, Sulphites
  • Orange, shaved fennel and rocket
  • Sweet potato, beetroot and coriander seed Allergens: Milk

Desserts – choice of 1

  • Triple chocolate brownie with vanilla cream Allergens: Gluten, Eggs, Milk
  • Summer fruit pudding Allergens: Gluten, Soya, Sulphites
  • White chocolate and salted caramel cheesecake Allergens: Gluten, Milk
  • Lemon meringue pie Allergens: Gluten, Eggs, Milk
  • Rum-glazed grilled pineapple with lime crème fraiche Allergens: Milk
  • Profiteroles filled with caramel cream, served with chocolate sauce Allergens: Gluten, Eggs, Milk

The Dorset Country Kitchen

Make your dinner party a reality

07814 716555
Contact us

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